• Finished in Japanese Mizunara oak
• Pure Malt with no grain whisky
• Fresh fruit and wood flavors

Okami 4 Year Old Pure Malt opens the gate to Japanese distilling tradition. It combines a fresh fruity base with a layer of exotic woodiness. It’s a great choice for your first encounter with Asian whisky.

A touch of Mizunara oak

The final year of maturation takes place in casks made of prized Japanese Mizunara oak. The wood imparts notes of spice, coconut, and sandalwood to the distillate. This process enriches the original flavor and leaves it pleasantly light.

A symphony of malt and fruit

The aroma blends green apple, honey, vanilla, and citrus peel. The taste follows smoothly with notes of candied peach, caramel, and nuts. Every sip ends with a warming finish featuring peppery spice.

Pure malt essence

The Pure Malt label guarantees a complete absence of grain whisky. You get an honest blend of malt distillates in their purest form. Pour yourself a glass and enjoy the full Japanese character.

Alcohol content is 40%.